Eats

Cake, Confit, and Chefs in the Garden

  Not one, but two delicious recipes this month, courtesy of Case Dighero, Honorary Chair for the Botanical Garden of the Ozarks Chefs in…

Grilled Watermelon Citrus Salad

Ingredients For Salad »Grilled watermelon »Goat cheese crumbles (2 Tablespoons per salad, more or less to taste) »Cooked quinoa (3-4 Tablespoons per salad) »Chopped…

Shrimp Creole

Looking for a quick and delicious meal to make for dad this Fatherís Day? Try our Shrimp Creole recipe! Serve over your favorite rice…

Rustic Fruit Tart

This delicious tart is easy as pie to make, well, much easier than pie actually, which is one of the reasons I love it…

Fresh Salmon Croquettes

These salmon croquettes make an excellent spring dish with their bright colors and flavors. Better still, it’s not a complicated recipe, and forming the…

Choc-in-the-Box

We’re completely in love with this show-stopper of a Valentine dessert. An edible chocolate box piped full of chocolate mousse and topped with a…

Chocolate Pot de Creme

For Valentine’s Day, my mind immediately goes to chocolate.  One of my favorite desserts is Chocolate Pot de Creme. Silky and rich, it will…

White Chicken Chili

Wait! Now, don’t just flip this page because the ingredient list seems long. Not only is this recipe worth it (it’s my family’s all-time…