[title subtitle=”Image: James Stefiuk Photography
recipe:Catherine Frederick”][/title]
INGREDIENTS
- 4 oz. Bloody Mary mix of choice
- (we like Whiskey Willy’s)
- 1 ½ oz. vodka (more, to taste)
- 2-4 shakes of Worcestershire sauce
- ½ teaspoon prepared horseradish
- Tabasco, to taste
Garnish Options
- Bloody Mary salt (for glass rims)
- Long toothpicks
- Bacon
- Pepperoncini peppers
- Vlasic Snack’mms kosher dill pickles
- Olives
- Celery
Method
Cook bacon, set aside. Place pickle, olive, and pepperoncini onto a cocktail skewer. Rim glass with Bloody Mary salt if using. In mixing tin, combine vodka, Worcestershire sauce, Tabasco, prepared horseradish, and Bloody Mary mix. Garnish as desired.
