Soybean Fritters with Soybean Cilantro Puree

Soybean Fritters with Soybean Cilantro Puree

[title subtitle=”words:Marla Cantrell”][/title] In May, the award-winning Tusk & Trotter American Brasserie, located in Bentonville, Arkansas, came up with a scrumptious recipe for Soybean Fritters with Soybean Cilantro Purée. The dish was created for...
Go Green, Eat the Bean

Go Green, Eat the Bean

[title subtitle=”words: Marcus Coker image: courtesy City of Mulberry”][/title] Everyone knows that oranges come from Florida, and apples from Washington. But here’s a question: Where does the vegetable edamame (pronounced e-də-‘mä-mā) come from? If...

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