recipe
Ate – September 2018
‘Round – August 2018
Savory Summer Slaws
Slaw is a summer staple in the south. It’s the perfect side dish for many meals and great for potlucks or summer BBQs. I’ve…
Blueberry Bliss
Ingredients 1 ½ cups fresh blueberries ¾ cup sugar ½ cup water 2 cups gin ¾ cup lemon juice (about 4 lemons) 2 cups…
Delish – June 2018
Cheese Tortellini with Roasted Veggies and Pesto
Ingredients 2 zucchinis, sliced and halved 2 yellow squash, sliced and halved 1 red bell pepper, diced into small cubes 1/2 red onion, diced…
Thrive – May 2018
Spring Rolls
The great thing about these rolls is you can stuff them a million different ways using your favorite vegetables and adding shrimp, beef or…
Pretty in Pink
Ingredients 2-3 cups pink lemonade ½ – ¼ cup freshly squeezed lime juice (not bottled) 1 cup triple sec 1 cup silver tequila ¼…