Patriotic Prosecco

Patriotic Prosecco

    Pour up some patriotic cheer with our Patriotic Prosecco! INGREDIENTS 1 bottle Prosecco, chilled 1 bottle dry white wine, chilled ½ cup Grand Marnier or Cointreau 1 pound fresh strawberries, hulled and sliced 2 cups fresh blueberries 1 cup fresh...
Sweet & Smokey

Sweet & Smokey

INGREDIENTS (makes 4) 1 ½ pounds lean ground beef 1 Tablespoon salted butter 8 ounces of bacon 2 small yellow onions smoked gouda, pre-sliced Wickles™ Wicked Pickle Chips 4 ounces Sweet Baby Ray’s Barbecue sauce buns (I prefer brioche) ½ teaspoon pink Himalayan salt 1...
Fresh Squeezed

Fresh Squeezed

INGREDIENTS (makes 8, 8oz. servings) 6 Cups water, divided 1 Cup granulated sugar 1 Cup fresh-squeezed lemon juice (seeds removed) METHOD Create a simple syrup by combining one cup of water and one cup sugar in a small saucepan. Heat over medium-low until sugar...
Coctel de Camarones

Coctel de Camarones

INGREDIENTS (serves 4) 1 pound medium shrimp, cooked, chilled, peeled & deveined, reserve a few for garnish 2 Roma tomatoes, chopped 1 cucumber, diced 1 jalapeño, seeded, minced ⅓ cup purple onion, chopped 2 avocados, peeled, pitted, chopped 1 bunch fresh...
No-Bake Easter Cheesecakes

No-Bake Easter Cheesecakes

  INGREDIENTS for the crust 1 sleeve of graham crackers ½ stick melted butter 1 Tablespoon granulated sugar for the cheesecake 2 ½ teaspoons unflavored powdered gelatin 2 Tablespoons cold water 1 pound cream cheese, full-fat, room temperature ½ cup granulated...

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