by Do South | Jul 1, 2018 | Food + Drink
[title subtitle=”image: Catherine Frederick”][/title] Slaw is a summer staple in the south. It’s the perfect side dish for many meals and great for potlucks or summer BBQs. I’ve rounded up some of my favorite recipes. Have a favorite slaw recipe? Share it...
by Do South | Jun 30, 2018 | Drink
[title subtitle=”image: Catherine Frederick”][/title] Ingredients 1 ½ cups fresh blueberries ¾ cup sugar ½ cup water 2 cups gin ¾ cup lemon juice (about 4 lemons) 2 cups club soda Lemon slices (garnish) Method Bring blueberries, sugar, and water to a...
by Do South | Jun 1, 2018 | DIY
[title subtitle=”words and image: Catherine Frederick”][/title] Welcome guests with this gorgeous DIY burlap wreath! My mother-in-law bought my burlap wreath for me a couple of years ago ñ I love the look of it, so full and layered. Itís my favorite...
by Do South | Jun 1, 2018 | Southern Lit, Southern Verse
[title subtitle=”words: Marla Cantrell”][/title] Levi says, “You can’t make this stuff up!” He’s talking about the arrest of several of our elected officials who’ve been accused of bribing folks for votes. Paying folks through favors or what-not to make...
by Do South | Jun 1, 2018 | Drink
[title subtitle=”image: James Stefiuk”][/title] Ingredients 1 oz. Midori liqueur ¾ oz. Malibu rum ¾ oz. banana liqueur 2 oz. pineapple juice 2 oz. sweet & sour mix Maraschino cherries (garnish) Orange wedge (garnish) Method Fill glass with ice. Shake...
