Watermelon Tequila Refresco

1407-drink

RECIPE: Burford Distributing
image: Jeromy Price
  • 5 ½ cups seedless watermelon, chopped
  • ¾ cup Coney Island Carlo Spriits Tequila
  • 6 Tablespoons Triple Sec
  • 5 Tablespoons fresh lime juice
  • ¼ teaspoon salt
  •  2 ¼ cups club soda, chilled
  • 6 lime wedges plus extra to add to container

Makes six, one-cup servings

Place watermelon in blender and blend until smooth. Pass watermelon through a strainer into a large bowl. Press watermelon with back of a spoon to extract as much juice as possible, discarding remaining solids. Add three cups of watermelon juice, tequila, Triple Sec, lime juice, lime wedges and salt to a pitcher; stir to combine. Gently mix in club soda. Serve over ice, garnish with lime wedge.

Sponsored by Burford Distributing, Fort Smith, Arkansas

Please drink responsibly.

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